Food & Drink
This golden chocolate bar oozes with $50,000 worth of prizes
Luke Mangan is having his Willy Wonka moment. One of Sydney’s most bankable celebrity chefs has just created a fantastical Charlie and the Chocolate Factory-inspired dessert, steeped in pure imagination, for a limited-edition experience at several of his restaurants, including ...
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The Big Design Market is a shopper’s dream – here’s how to make sense of the chaos
Come September, Carriageworks is full of big, unwieldy things. Just this past weekend saw the enormous Sydney Contemporary attempt to stitch together every conceivable thread of the arts into one big form, showcasing the country’s best galleries and over 500 artists. It was a hit. It always is. But the Eveleigh institution isn’t done with ...
Review: ‘A Succulent Chinese Musical?!’ puts meme humour in a headlock
Turning memes into musicals is a pointed comment on how absurd life has been since “going viral” became a household phrase. And yet here we are, at the Sydney Fringe Festival, seated in Darlinghurst’s beautiful Eternity Playhouse while the life of “notorious crim” Jack Karlson is cleverly retraced with as much theatricality and laugh-out-loud humour ...
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Australian Native Food Festival to debut at Carriageworks
The Australian Native Food Festival, a new two-day event dedicated entirely to native ingredients and First Nations culture is headed for Carriageworks in September. Mudgee-based, Aboriginal-owned food business Indigiearth has… Read more
The 5 best burgers in Western Sydney right now
Where are the best burgers in Western Sydney? They aren’t where you’d expect. If you would have asked me five years ago where the best burgers in Western Sydney are,… Read more
11 of the best City2Surf kick-ons for the ultimate post-run party
What's City2Surf without a Bondi kick on and a well-earned schooner to rehydrate? The beach will be busy but get ahead of the game and lock in your post-run plans… Read more
Does Western Sydney have the city’s most unique pubs?
Google “the best pubs in Sydney” and you’ll see plenty of pop-ins from Woollahra, Paddington, Surry Hills and Marrickville. You might even see the Albion Hotel in Parramatta randomly swimming… Read more
Western Sydney’s dining scene is picking up – here’s what’s worth catching the train for
Feel that seismic shift in Sydney? Okay, it might just be a few tremors here and there for now but Sydney’s fascination with finally building up Western Sydney is front-and-centre.… Read more
The Fullerton’s luxurious truffle tasting menu leads a season of indulgence in Sydney
You can visit the farm where The Fullerton Hotel Sydney sources the coveted ingredient for its Truffle Tasting Menu – and we've sniffed out more truffle dishes, menus and hunting… Read more
This hidden Sydney cafe brings the French Riviera to Chowder Bay
The owners behind Sydney’s most underrated French restaurant, L’Heritage, are clearly trying to craft a slice of Côte d’Azur for Sydney’s sparkling Chowder Bay. Cafe La Mer is pitched as… Read more
Has Martin Place become the heart of Sydney CBD’s nightlife?
A city’s financial centre is never exciting on a paper, but something has been happening to Martin Place over the past few years that’s rapidly turning the tide for Sydney’s… Read more
