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The economics of running a Sydney restaurant have seen many top diners fall. Paola Toppi of Machiavelli fame has downsized – and made a comeback with a Potts Point pasta paradise.
In times of credit crunch, it’s still possible to have a great meal out without breaking the bank. Sydney is a melting pot of different cultures so you can grab a bowl of noodles, some pasta or sandwiches for less.
Ananas has returned to The Rocks, ready to reclaim its place among Sydney’s finest French restaurants. Here’s our review of the boujie brasserie.
Check out our review of the swanky new Swillhouse restaurant, Barons.
I’ve picked out the ones that have never let me down throughout the years. Some of them are classics, others are new and experimental.
Yum cha is a lively affair where friends and families sip endless tea, swap stories, and demolish baskets of dumplings together. Find the best yum cha spots in Sydney.
This year, Sydney boasts a smorgasbord of hatted restaurants, with one, two and three hat awards. Which means 2026 is going to be a gastronomer’s year to party. The Sydney Morning Herald’s Good Food Guide has done all the ground work in dining, defining, discerning and deliberating all the top gongs, but nowSydney Travel Guide
Partnership: Presented by Gowings. QT Sydney’s iconic Gowings has long been one of Sydney’s most dependable and character-driven dining rooms, a place where atmosphere and craft come together with intent. Warm lighting, bold artwork and a lively hum give it a one-of-one presence in the CBD, and it has earned the kind of loyal following
With five unique locations around Sydney, Fratelli Fresh is much more than just a dependable dining experience for pizza and pasta lovers.
If Sydney ever had a wonderland, it would be hidden behind the doors of the QT Sydney. And inside that wonderland? You’ll find QTea by Adriano Zumbo – a high tea experience that’s equal parts theatrical, delicious, and delightfully eccentric. I’ve had my fair share of teas across the city, but this one? This one’s
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