Restaurants

Sydney has a diverse and vibrant dining scene which ranges from trendy CBD and inner city spots to authentic international cuisine.

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Sydney’s live music scene just got a major shake-up — here’s what you need to know

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The NSW Parliament has passed the Contemporary Music Act 2026, marking the first major legislative reform affecting the state’s music industry since 2020. Here's what it means.

Where to buy the best Mooncakes in Sydney

Cafes and Bakeries

Read our guide to the city’s best mooncakes to help you feast your way through the festival.
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Neil Perry’s Bar Torino opens its doors in Double Bay

Neil Perry’s Bar Torino opens its doors in Double Bay

Today marks the next step in Neil Perry's revitalisation of the heritage-listed Gaden House, with the launch of his latest venue, Bar Torino.
Sydney’s Greek wave has washed in at Bondi and I can’t stop thinking about this galaktoboureko

Sydney’s Greek wave has washed in at Bondi and I can’t stop thinking about this galaktoboureko

Sydney is awash with new Greek restaurants, opening across the city every week—or at least it feels that way. We've got Akti in Woolloomooloo, Olympic Meats in Marrickville and Homer…
These are our favourite Father’s Day menus in Sydney

These are our favourite Father’s Day menus in Sydney

You just know the old man is lying when he says he doesn’t want anything. It’s nice to say thanks every now and again with a grand gesture to show…
Are these the 25 most romantic restaurants in Sydney?

Are these the 25 most romantic restaurants in Sydney?

If you’re after a perfect date night in Sydney then you’ll need to be across the most romantic restaurants Sydney has to offer. From casual charmers to fine dining powerhouses,…
Best man for the job? Mark Best chases stars atop Sydney Tower

Best man for the job? Mark Best chases stars atop Sydney Tower

Perched 81 floors above the city, Mark Best, one of Sydney’s most emblematic chefs, dials up the volume on Sydney Tower’s iconic revolving restaurant. Infinity by Mark Best opens to…
First taste: Neil Perry’s switch from noodles to gnocchi at Gran Torino

First taste: Neil Perry’s switch from noodles to gnocchi at Gran Torino

Our waiter, Oscar, explained the menu in exquisite detail. From the delicious garlic prawns to the duck and pasta, Oscar might have been waiting on tables in Rome all his…
Sydney suburbs dominate the after-dark food scene

Sydney suburbs dominate the after-dark food scene

24/7 food spots are a blessing, whether you’re stumbling out of a club at 4am in search of a feed or a tradie up before dawn who’s not in the…
Bankstown Bites is just the entree for a Western Sydney feast of cultural cuisine

Bankstown Bites is just the entree for a Western Sydney feast of cultural cuisine

The Bankstown Bites Food Festival celebrated 20 years this year with a big show of cultural cuisine that was all about what’s best about this Western Sydney destination.