Restaurants
Sydney has a diverse and vibrant dining scene which ranges from trendy CBD and inner city spots to authentic international cuisine.
Review: Spezia, the new Italian restaurant found in one of Sydney’s most beautiful buildings
We tried Sydney's newest Italian restaurant, set in the stunning heritage walls of The Lands by Capella precinct.
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Sydney’s live music scene just got a major shake-up — here’s what you need to know
News
The NSW Parliament has passed the Contemporary Music Act 2026, marking the first major legislative reform affecting the state’s music industry since 2020. Here's what it means.
Where to buy the best Mooncakes in Sydney
Cafes and Bakeries
Read our guide to the city’s best mooncakes to help you feast your way through the festival.
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Australia’s coolest lager is poured straight from a frozen tap at Felons Seafood on Manly Wharf
Felons Brewing Co is going from strength to strength, rejuvenating Manly Wharf and expanding with its new venue, Felons Seafood. While the food menu is impressive, it's the specialist beer…
Review: Rovollo is the new Italian restaurant in Martin Place that’s here to shake things up
Flambéed carbonara served from a cheese wheel, 24-layer chocolate cake and cocktails are genuinely exciting: that's just some of the pleasure that awaits at Rovollo, where they are pioneering industry…
Oysters, views and a salt & vinegar martini? Felons Seafood is now open
Manly's love affair with Felons Brewing Co. continues, as the new seafood restaurant opens its doors today. Here's everything we know, including menu highlights and a peek inside the venue.
Bar Conte’s sleek new CBD spin-off has arrived and we went to check it out
If there’s one thing Bar Conte is known for, it’s unwavering Italian authenticity. The small neighbourhood venue sits on the corner of Riley Street and Foveaux Street in Surry Hills,…
Sydney Oyster Farm Tour review: oysters, river & bubbles
Iconic chef Dan Hong cited a Sydney Oyster Farm tour as one of his favourite NSW experiences, so we went along to find out what makes the tour so exciting.…
Wingstop Sydney Review: menu, prices and is it worth it?
Wingstop Sydney: menu, prices and whether the viral chicken is actually worth it.
The best restaurants for a long Easter Sunday lunch
From fresh seafood and autumnal roasts to a Chinese banquet for the family to share, these are 14 of the best restaurants to book.
Is Hay Street Market worth it? At $7 a prawn, it may be hard to stomach
We’re sitting at Little Midden in Hay Street Market, Sydney’s new foodie market in the middle of Paddy’s Market in Chinatown. Beside us, a Malaysian lady and her Australian partner…
