Food & Drink

This golden chocolate bar oozes with $50,000 worth of prizes
Luke Mangan is having his Willy Wonka moment. One of Sydney’s most bankable celebrity chefs has just created a fantastical Charlie and the Chocolate Factory-inspired dessert, steeped in pure imagination, for a limited-edition experience at several of his restaurants, including ...
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Flying from Sydney Airport in 2045: You’ll be at your gate in 15 minutes
Sydney Airport is aiming to make your journey through the airport faster, easier, and far less stressful. A newly released Master Plan 2045 promises to transform how millions of passengers move through Australia’s busiest gateway, ensuring that flying out of Sydney feels seamless, efficient, and even enjoyable. One of the biggest frustrations of air travel ...
Darling Harbour introduces free weekly drone shows
Sydney was once a city obsessed with fireworks, but now we’re following the rest of the world and moving towards drone shows. Controversial? Sure. Drone shows have been contentious in the past. Vivid Sydney famously had to cancel their drone show this year after last year’s debacle led to safety concerns. And yet now we ...
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Bottomless chocolate mousse and caviar cheeseburgers: meet Sydney’s new Parisian pop-up
Weekly specials are back on the cards for Sydney as cost of living pressures continue to mount a war on our wallets. We’ve already seen “luxe-for-less” specials like the lobster-and-Champagne…

Sydney’s iconic Cruise Bar reveals major changes just in time for Vivid
The Overseas Passenger Terminal precinct has already been buzzing with news of The Squire’s Landing being granted a coveted 24-hour license, now there’s another reason to celebrate as Circular Quay’s…

The Best Hot Cross Buns in Sydney for Easter 2025
It’s time for Sydney’s best bakeries to shine as everyone competes to offer the best hot cross buns in Sydney. Easter means many different things to many different people. For…

Another new negroni bar is opening in Sydney – are the days of spicy margs over?
Mucho Group are no stranger to funky bars and exciting cocktails. Their portfolio includes Sydney favourites Cantina OK!, Centro 86, Bar Planet and Tio’s Cerveceria. Having mastered the margarita at…

The best restaurants for a long Easter Sunday lunch
From fresh seafood and autumnal roasts to a Chinese banquet for the family to share, these are 14 of the best restaurants to book.

Is Hay Street Market worth it? At $7 a prawn, it may be hard to stomach
We’re sitting at Little Midden in Hay Street Market, Sydney’s new foodie market in the middle of Paddy’s Market in Chinatown. Beside us, a Malaysian lady and her Australian partner…

Sydney Hay St Market: the ultimate guide
Hay St Market, the brand-new food hub at the historic Paddy’s Markets, opens today. This expansion has been in the works for three years now, with Sydneysiders pleased to see…

The best Easter high tea to sink your teeth into in Sydney
A themed Easter high tea brings a touch of elegance and imagination to your dining experiences in Sydney. High tea never goes out of style, whether you keep it traditional…