Food & Drink
Review: Pasta perfection – Paola Toppi’s return to the dining scene with mains at under $30
The economics of running a Sydney restaurant have seen many top diners fall. Paola Toppi of Machiavelli fame has downsized - and made a comeback with a Potts Point pasta paradise.
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The best art exhibitions and events happening in Sydney this winter
It's winter in Sydney, and suddenly that beach day out is looking a little less appealing. Luckily for us, a new wave of art exhibitions, studio openings and art fairs are popping up to keep us entertained during the chillier months.
6 must-see winter festivals to warm up your weekends
From ice skating, festive magic and outdoor movie nights with your family to snow cannons and thumping music, winter's never looked so good. Get out of hibernation mode and wrap up warm to explore the wintry fun at these winter festivals in Sydney.
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Would you try this beef, pigeon and foie gras wellington from The Charles?
After months of experimentation, Billy Hannigan, Executive Chef at the CBD’s big and beautiful The Charles Brasserie & Bar, has nailed the beef wellington with a unique recipe that refines…
Jaaks at Kyle Bay: A Greek Island Escape on Sydney’s Shores
Jaaks at Kyle Bay is the latest to ride the Aegean culinary wave, in a location that is a Sydney gem.
Is this Sydney’s best pavlova? I went to The Four Seasons to find out
The USA has key lime pie, New York cheesecake and bananas foster. Europe has French and Roman pastries, baklava and many more regional specialties. Australia? We've got lamingtons, tim tams…
Chips with everything at this South American eatery in Paddington
It’s all about tortilla chips. Whether it is avocado with red onions and tomato dip or a chicken tostado mixed with avocado and sitting on a crisp tortilla biscuit, South…
Is Opera Bar finally more than just a so-so tourist attraction?
Applejack has officially taken over Opera Bar, with House Canteen following next Thursday as part of a 10-year agreement with the Sydney Opera House.
Surry Hills is getting a free (weekly) laneway pizza party led by Sydney’s best chefs
As Ace Hotel Sydney’s first-ever culinary director, Isobel Whelan-Little has already heightened the hotel’s hold on the local community. First, the hip-by-design property overhauled its rooftop restaurant. moving on from…
Victor Liong opens Lee Ho Fook Sydney at Porter House Hotel
After raising his profile under the imposing shadow of Mark Best, Victor Liong set off to open Lee Ho Fook in Melbourne in 2013. Over a decade later and it’s…
Sydney’s award-winning Oktoberfest is selling fast – more tickets were just released
Out of all the many Oktoberfest celebrations that pop up around the world each year, Australia’s touring Oktoberfest in the Gardens is one of the best. In fact, it’s been…
