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Help take the pressure off the finances this Sydney Festival with these exclusive restaurant deals. With Sydney Festival currently underway for yet another year, a number of restaurants have popped up offering specials to help punters eat well for less. There are a total of eleven restaurants forming part of Sydney Festival’s “Festival Feasts” program,
Paris-based restaurant ranking guide, La Liste, has revealed its top 50 restaurants in the world for 2025. Unlike better recognised awards such as World’s 50 Best, La Liste doesn’t rely on a panel of expert judges, but instead bases rankings on aggregated data from thousands of publications, hundreds of guidebooks and millions of online reviews.
The dependable team behind Clam Bar, Bistrot 916, and Taylor Swift’s favourite Italian restaurant, Pellegrino 2000, has just given birth to a new spot with the opening of Neptune’s Grotto in Sydney CBD. Located beneath the Circular Quay-adjacent Clam Bar—the group’s indulgent New York chophouse—Neptune’s Grotto is one of the last major openings in a
Details have been released for the hotly anticipated EVE Hotel in Surry Hills as well as its signature restaurant, created by the same team behind world-renowned steakhouses The Gidley and Bistecca. Bar Julius will open at the spirited 102-room property, aligning on the hotel’s playful design with a colourful mural ceiling, by Dinosaur Designs co-founder
Sydney may not have the bustling spread of hawker centres that’s propped up Singapore’s dining scene for years, but the playful, neon-lit Spicetown in Leichhardt is making a major case for more open-air food halls. Spicetown was one of the focal points for the Western Sydney suburb of Sefton for years but is currently closed
Plenty has been said about the current cost of living crisis and the value of businesses keeping their costs down while still supplying a quality experience. That balance is hard to dial in for many, with rising costs of produce and other expenses being passed onto customers. But the team behind the 8th-best steakhouse in
Going out for a nice dinner at a hotel never used to be a thing in Sydney. Even now, the idea is almost never met with as much enthusiasm as in big cities like New York, Tokyo and Paris. But claiming Sydney doesn’t have any worthwhile hotel restaurants would be bold, especially now that we
It’s only been a few years since The Point Group opened Shell House and the mega-venue has already been firmly established as a valuable player in Sydney’s upscale dining scene. Now, the team are back with another ambitious collection of three high-concept venues all built into The International at Martin Place. It’s another strong mark
Four restaurants, a patisserie and a requisite whisky bar will all open at once as part of the ambitious new Prefecture 48, an exclusively Japanese mega-venue from the Azabu Group with some of Sydney’s top talent. Paying homage to Japan’s 47 Prefectures, the rather ambitious name for the six-venue hub nods to the fact that
Wondering what to eat around Sydney’s new metro stations? It’s been a few weeks since Sydney’s major new M1 Metro line opened, springing several new stations to support the game-changing project. This has not only made getting around Sydney faster, it’s made some of the city’s best restaurants and bars infinitely more accessible for both
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