Food & Drink
This golden chocolate bar oozes with $50,000 worth of prizes
Luke Mangan is having his Willy Wonka moment. One of Sydney’s most bankable celebrity chefs has just created a fantastical Charlie and the Chocolate Factory-inspired dessert, steeped in pure imagination, for a limited-edition experience at several of his restaurants, including ...
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Flying from Sydney Airport in 2045: You’ll be at your gate in 15 minutes
Sydney Airport is aiming to make your journey through the airport faster, easier, and far less stressful. A newly released Master Plan 2045 promises to transform how millions of passengers move through Australiaโs busiest gateway, ensuring that flying out of Sydney feels seamless, efficient, and even enjoyable. One of the biggest frustrations of air travel ...
Darling Harbour introduces free weekly drone shows
Sydney was once a city obsessed with fireworks, but now we’re following the rest of the world and moving towards drone shows. Controversial? Sure. Drone shows have been contentious in the past. Vivid Sydney famously had to cancel their drone show this year after last year’s debacle led to safety concerns. And yet now we ...
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This Alcatraz-inspired pop-up bar is pure theatre
Following success in the UK, immersive events experts Inventive Productions and Fever are set to bring a unique prison-themed cinematic cocktail experience to Chippendale with sessions starting from early October.…
Sushi Oe, Australia’s finest sushi bar, is moving to Sydney Fish Market
Cammeray’s Sushi Oe is generally considered the finest sushi bar in Sydney. Certainly the hardest to get into. For years, owner-chef Toshihiko Oe has watched his tiny six-seater sushi bar…
The 10 best bottomless brunches in Sydney
From buzzy izakayas in Potts Point to Mediterranean escapes on the harbour and disco-fuelled drag brunches in Surry Hills, Sydney's bottomless brunch scene is bursting with flavour, flair and free-flowing…

10 best new restaurants in Sydney
Sydney’s dynamic dining scene is constantly changing and never has this been more obvious than in the past few years. After a swift recovery from the pandemic, the city started…
Where to celebrate the Sydney Marathon this weekend (even if you’re not running)
For the first time ever, the Sydney Marathon kicks off this Sunday as an official World Marathon Major. But you don't have to run to be part of it. Here's…

Sydney’s Greek wave has washed in at Bondi and I can’t stop thinking about this galaktoboureko
Sydney is awash with new Greek restaurants, opening across the city every weekโor at least it feels that way. We've got Akti in Woolloomooloo, Olympic Meats in Marrickville and Homer…
Sydney’s distilleries unite on brand-new discovery trail
Sydney continues to aggressively respond to tired old calls that we’ve lost our creative spark. More parties are happening over at White Bay Power Terminal, for example, and now there’s…

Is this the most expensive chicken schnitzel in Sydney?
A chicken schnitzel is a staple in any Aussie bar or bistro. This golden, crispy breaded chicken cutlet is typically served with a side of hot chips and maybe some…